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Ann Rehabil Med > Volume 45(6); 2021 > Article
Choi, Baek, Kim, and Park: Peak Voluntary Cough Flow and Oropharyngeal Dysphagia as Risk Factors for Pneumonia

Abstract

Objective

To investigate the relationship between voluntary peak cough flow (PCF), oropharyngeal dysphagia, and pneumonia in patients who were evaluated with videofluoroscopic swallowing study (VFSS).

Methods

Patients who underwent both VFSS and PCF measurement on the same day were enrolled retrospectively (n=821). Pneumonia (n=138) and control (n=683) groups were assigned based on presence of pneumonia within 1 month from the date of VFSS assessment. In addition, sex, age (<65 and ≥65 years), preceding conditions, modified Barthel Index (MBI), Mini-Mental State Examination (MMSE), PCF value (<160, ≥160 and <270, and ≥270 L/min), and presence of aspiration/penetration on VFSS were reviewed.

Results

Pneumonia group was more likely to be male (n=108; 78.3%), ≥65 years (n=121; 87.7%), with neurodegenerative (n=25; 18.1%) or other miscellaneous diseases (n=50; 36.2%), and in poor functional level with lower value of MBI (39.1±26.59). However, MMSE was not significantly different in comparison to that of the control group. The pneumonia group was also more likely to have dysphagia (82.6%) and lower value of PCF (<160 L/min, 70.3%). In multivariable logistic regression analysis, male sex (odd ratio [OR]=6.62; 95% confidence interval [CI], 2.70–16.26), other miscellaneous diseases as preceding conditions (OR=2.52; 95% CI, 1.14–5.58), dysphagia (OR=3.82; 95% CI, 1.42–10.23), and PCF <160 L/min (OR=14.34; 95% CI, 1.84–111.60) were factors significantly related with pneumonia.

Conclusion

Impaired swallowing and coughing function showed an independent association with the development of pneumonia. Patients with PCF <160 L/min require more attention with lung care and should be encouraged with voluntary coughing strategy to prevent possible pulmonary complications.

INTRODUCTION

Pneumonia is a commonly encountered disorder with high disease burden [1] and has an increased incidence in older individuals, men, those with chronic lung disease, or immobility [2]. The sequelae of pneumonia could be serious. It was ranked as the third leading cause of death in Korea in 2018 [3] and fourth worldwide in 2016 [4]. Swallowing difficulty is also a known risk factor of pneumonia. Both endotracheal aspiration and laryngeal penetration confirmed by videofluoroscopic swallowing study (VFSS) were significantly related to increased incidence of pneumonia [5].
Hence, protective methods need to be devised to reduce the risk of pneumonia, including pneumococcal vaccination [2]. Cough is the defensive mechanism of the body that removes foreign materials from the airway, and therefore, prevents aspiration. Reduced cough strength was reported in patients with pneumonia [6]. The voluntary peak cough flow (PCF) measured using a cough flow meter is a non-invasive and convenient way to measure the cough strength [7].
Reduced cough strength also showed association with swallowing difficulty. Voluntary cough flow readings were significantly low in patients with endotracheal aspiration or laryngeal penetration on VFSS or fiberoptic endoscopic examination of swallowing compared to the nondysphagic population (mean cough flow, 118.2 vs. 337.2 L/min) [8,9]. Among patients with dysphagia, reduced cough flow was associated with a higher risk of pneumonia [6,10]. However, in the coexistence of swallowing difficulty and reduced cough strength, their independent association with pneumonia needs to be investigated.
Therefore, the exact relationship between cough strength, dysphagia, and pulmonary complications needs to be explored through further research in order to understand their clinical applicability. We hypothesized that cough strength and presence of dysphagia are independently associated with the development of pneumonia. Here, we aimed to evaluate the possible risk factors for pneumonia and provide supporting data in guidelines that will be helpful in the prediction and prevention of pulmonary complications.

MATERIALS AND METHODS

Participants

This retrospective chart review included patients (both inpatients and outpatients) who underwent VFSS at the Kangwon National University Hospital between 23 July 2012 and 12 June 2019. Patients who did not perform the voluntary PCF test because of tracheostomy or poor cooperation were excluded. A total of 1,352 VFSS evaluations and PCF measurements of 821 patients were performed during the above-mentioned time period. Patients with pneumonia within 1 month from the date of VFSS were classified into the pneumonia group. The occurrence of pneumonia was defined through medical chart review as per the following criteria: (1) diagnosis of pneumonia or pneumonitis (International Classification of Diseases-10 [ICD-10] codes: J10.0, J11.0, J12.X, J13, J14, J15.X, J16.X, J17.0, J17.1, J17.8, J18.X, and J69.X) or (2) confirmed by both: blood or sputum culture and the chart review. The occurrence of pneumonia was subclassified as (1) pneumonia before VFSS test, “pneumonia-VFSS” and (2) pneumonia after VFSS, “VFSS-pneumonia” (Fig. 1). If a patient with pneumonia had multiple VFSSs, the VFSS closest to the date of diagnosis of pneumonia was selected for the analysis. If a patient without pneumonia (control group) underwent multiple VFSSs, the earliest VFSS evaluation was included in the analysis.
Sex, age (<65 and ≥65 years), preceding conditions, and results of Korean version of modified Barthel Index (K-MBI) [11] and Korean version of Mini-Mental State Examination (MMSE-K) [12] were collected from the medical records. The preceding conditions were categorized into three subgroups: (1) brain lesions, (2) neurodegenerative diseases, and (3) other miscellaneous diseases. Brain lesions included ischemic infarction, traumatic and non-traumatic hemorrhage, encephalopathy, brain tumor, hydrocephalus, arterio-venous malformation, status epilepticus, and cerebral palsy. Among the neurodegenerative diseases were parkinsonism and dementia. Other miscellaneous diseases included neuromuscular disease (NMD), cervical spine operation, other orthopedic surgery, oropharyngeal or mediastinal problems, facial or vocal fold palsy, pneumonia, medical problems other than pneumonia, and dysphagia of unknown origin.
The study protocol was approved by the Institutional Review Board of Kangwon National University Hospital (No. KNUH-A-2020-04-002). The informed consent was waived.

Coughing ability

Voluntary PCF measurements were collected through the retrospective chart review and were used to assess the coughing ability. The PCF test was conducted by physicians using a peak cough flow meter (Philips Personal Best Full Range Flow Meter; Respironics Inc., Parsippany, NJ, USA). The patient was seated in an upright position, instructed to breathe in deeply and cough as hard as possible. The PCF test was conducted three times, and the maximum value was selected for the analysis. We referred to the previous literature, and PCF was categorized as ≥270, ≥160 and <270, and <160 L/min [13].

Swallowing function

We collected the data of VFSS evaluation through the retrospective chart review. The presence of aspiration/penetration during VFSS was used to assess the swallowing function. VFSS was performed by physicians and assisted by radiation technologists. The patients were seated in an upright position. The VFSS diet consisted of thin and thickened fluid, curd-type yogurt, pudding, rice gruel, and rice. All diets were impregnated with barium. A thickener (NUCARE Toromi Perpect; Daesang Life Science Corp., Seoul, Korea) was used following the manufacturer’s guidelines. A test was discontinued if a large amount of aspiration was observed. All tests were recorded and evaluated with the 8-point Penetration-Aspiration Scale (PAS) [14]. The largest score of PAS in any diet tested was selected for the analysis, and the PAS score was categorized as no dysphagia group (no presence of aspiration and penetration; PAS=1) and dysphagia group (presence of aspiration or penetration; PAS ≥2). This scoring process was done by two physicians based on fluoroscopic images. If the scores were not agreed upon, a single score was achieved through the discussion of two physicians.

Statistical analysis

Baseline characteristics, coughing ability, and swallowing function between pneumonia-VFSS and VFSS-pneumonia subgroups were compared using the Pearson chi-square test, the likelihood ratio, and the Student t-test. If no statistical differences between the two subgroups were observed, they were combined into a single pneumonia group.
In order to make a comparison between the pneumonia and control groups, the Pearson chi-square test, the likelihood ratio, and the Student t-test were used. p-values were determined using the Pearson chi-square test (sex, age, presence of aspiration/penetration, and PCF), likelihood ratio test (preceding conditions) or the Student t-test (MBI and MMSE).
The Pearson chi-square test was used to investigate the association between dysphagia and PCF. Logistic regression analysis was used to investigate the associated factors of pneumonia. Variables with p-value <0.05 in the Pearson chi-square test, the likelihood ratio, and the Student t-test were included in univariable logistic regression analysis. Variables with p-value <0.05 in the univariable logistic regression analysis were included in the multivariable logistic regression analysis, and the backward input method was used. All analyses were performed using SPSS version 26.0 (IBM, Armonk, NY, USA), and statistical significance was defined as a p-value of <0.05.

RESULTS

Patient characteristics

Out of 138 patients with pneumonia, 78 patients had pneumonia before VFSS (pneumonia-VFSS subgroup), and 60 patients had pneumonia after VFSS (VFSS-pneumonia subgroup). VFSS-pneumonia subgroup showed higher proportion of low PCF cases (<160 L/min) (80% of 60) than the pneumonia-VFSS subgroup (62.8% of 78), but the difference was not statistically significant (p=0.060). There were no other significant differences in characteristics between the two subgroups; therefore, both subgroups were combined as a single pneumonia group in further analysis.
The baseline characteristics of pneumonia (n=138) and control (n=638) groups are presented in Table 1. Of all patients (n=821), K-MBI and MMSE-K were reviewed in 470 and 351 patients, respectively. Certain characteristics were found to be different between the pneumonia and control groups. The pneumonia group was more likely to be male (n=108; 78.3%), aged >65 years (n=121; 87.7%), with neurodegenerative diseases as preceding condition (n=25; 18.1%), and in poor functional level with lower value of K-MBI (39.1±26.59); however, the score of MMSE-K was not significantly different. The pneumonia group also showed more dysphagia rate (n=114; 82.6%), meaning that their swallowing function was poorer than that of the control group, and a higher proportion of patients had PCF value <160 L/min (n=97; 70.3%).

Dysphagia and peak cough flow

The association between dysphagia and PCF was also analyzed in this study. Consistent with the findings of previous studies, patients with dysphagia (n=554) were more likely to have a reduced value of PCF than patients without dysphagia (n=267). The proportion of patients with PCF value <160 L/min was 62.8% in the patients with dysphagia, whereas it was only 39.0% in the patients without dysphagia. Detailed descriptions are present in Table 2.

Risk factors related with pneumonia

Sex, age, preceding conditions, score of K-MBI, presence of aspiration/penetration, and PCF subgroups were included in univariable logistic regression analysis. In univariable logistic regression analysis, male sex (odd ratio [OR]=2.31; 95% CI, 1.50–3.56), age >65 years (OR=2.30; 95% CI, 1.35–3.94), preceding conditions (neurodegenerative diseases, OR=3.86; 95% CI, 2.23–6.68; other miscellaneous diseases, OR=2.39; 95% CI, 1.58–3.61), score of MBI (OR=0.99; 95% CI, 0.98–1.00), presence of dysphagia (OR=2.62; 95% CI, 1.64–4.19), and PCF <160 L/min (OR=3.08; 95% CI, 1.38–6.90) showed significant ORs (Table 3).
In multivariable logistic regression analysis, male sex (OR=6.62; 95% CI, 2.70–16.26), other miscellaneous diseases (OR=2.52; 95% CI, 1.14–5.58), presence of dysphagia (OR=3.82, 95% CI, 1.42–10.23), and PCF <160 L/min (OR=14.34; 95% CI, 1.84–111.60) were statistically significant associated factors of pneumonia. The ORs and pvalues are shown in Table 4.

DISCUSSION

We hypothesized that the value of voluntary PCF and the presence of dysphagia were independently associated with the development of pneumonia. In this study, the significant independent association factors of pneumonia were male sex, preceding conditions other than brain lesions or neurodegenerative diseases, presence of dysphagia, and PCF <160 L/min.
Coughing ability has been reported to be associated with an increased risk of pneumonia in patients with dysphagia [10]. In the research of Kulnik et al. [6], it was found that 1 L/min increase in voluntary PCF reduced the risk of pneumonia by 0.6% through the logistic regression analysis. Hammond et al. [8] conducted a research in patients with ischemic stroke to predict the aspiration risk using voluntary cough, and this was associated with an aspiration risk with a cut-off value of <2.9 L/s (=174 L/min). Sakai et al. [15] also suggested in their study that PCF could be used as an indicator to evaluate the aspiration risk in older adults with pneumonia, and the cut-off value was 190 L/min.
Our study also revealed that dysphagia confirmed by the presence of aspiration/penetration in VFSS was significantly associated with the presence of pneumonia, with an OR of 3.82 in the multivariable analysis. This result was consistent with that of previous studies regarding the relationship between dysphagia and pneumonia. Dysphagia is known to be a significant risk factor for pneumonia in older adults in numerous studies [1619]. A prospective study evaluated the risk factors for aspiration pneumonia in the older patients; 81% of the aspiration pneumonia group had oropharyngeal dysphagia, and this proportion was significantly higher than that in the control group [19]. Furthermore, a literature review has shown a relationship between oropharyngeal dysphagia and pneumonia and an association between the treatment of dysphagia with improved morbidity and mortality [20].
Dysphagia and reduced PCF showed a close relationship with pneumonia. Interestingly, swallowing function and respiratory function seem closely related as well. In our study, we found a statistically significant association between the presence of dysphagia and the reduced value of PCF. This result is consistent with that of previous studies. Min et al. [21] found that respiratory functions, which were assessed by PCF, forced vital capacity, and forced expiratory volume in a 1-second measure, had a significant correlation with dysphagia. Furthermore, there were many similar studies conducted, especially in patients with stroke. Stroke patients with dysphagia even had a lower value of voluntary cough ability than stroke patients without dysphagia [22]. In our study, we attempted to reveal the independent association of dysphagia and coughing ability with pneumonia. Through multivariable analysis, we showed that the value of voluntary PCF and the presence of dysphagia had independent associations with pneumonia. To the best of our knowledge, this is the first report about this relationship.
In our study, the patients with pneumonia tended to be males, and additionally, multivariable logistic regression analysis identified that male sex was a significant independent predictor of pneumonia. This result is consistent with that of previous studies. A study on individuals from nursing homes showed that male sex was associated with increased risk of pneumonia (OR was 1.98 in the univariable model and 1.9 in the multivariable model) [2]. This result can be interpreted with the demographic characteristics of the male sex. Generally, the prevalence of smokers is higher in men than in women. In 2015, 40.3% of the global male population aged ≥15 years were tobacco users [23]. Smoking increases the risk of pneumonia and death from pneumonia [24,25]. Similar to smoking, the prevalence of alcohol consumption is also higher in the male population than in the female population. In 2016, the prevalence of current drinking in the male population was 53.6%, whereas it was 32.3% in the female population [26]. Koivula et al. [27] revealed that alcoholism was an independent risk factor for pneumonia by multivariable logistic regression analysis (relative risk=9.0; 95% CI, 5.1–16.2). Presumably, the higher proportion of tobacco use and alcohol consumption in the male population could play a major role in increasing the risk of pneumonia than in females.
In our study, the data regarding the preceding conditions of patients were collected and analyzed to investigate the possible association with the risk of pneumonia. The preceding conditions were categorized into three subgroups. The most common subgroup was the brain lesions subgroup, which included those with ischemic cerebral infarction. Pneumonia is a well-known and significant medical complication after stroke, and the association between cough function impairment and stroke has also been widely reported [8,28]. However, contrary to our expectation, the patients with pneumonia tended to have neurodegenerative diseases or other miscellaneous diseases as a preceding condition.
In other miscellaneous disease subgroups, there were NMDs, cervical spine operation, other orthopedic surgeries, oropharyngeal or mediastinal problems, facial or vocal fold palsy, pneumonia, medical problems other than pneumonia, and dysphagia of unknown origin. NMDs, such as Duchenne muscular dystrophy, amyotrophic lateral sclerosis, and other NMDs, have been reported for their association with pneumonia [13,29]. Most of the NMDs in our study either included amyotrophic lateral sclerosis, dermatomyositis, or myopathy. Cervical spine operation [30] and oropharyngeal/esophageal or mediastinal problems induced by tumorous lesions, such as tongue cancer [31] or lymphoma [32], could provoke structural or functional change. Facial [33] or vocal fold palsy [34] could also affect swallowing function. All of the above conditions could lead to the incidence of dysphagia and aspiration, and therefore, could be associated with the incidence of pneumonia as well. Chronic lung diseases have also mentioned as a risk factor of pneumonia [27,35].
Since impaired coughing ability was found to be an independent association factor for the development of pneumonia, measuring cough flow in patients at high risk for pneumonia may be a useful assessment. PCF meter could be the instrument of choice for measurement. It is simple, non-invasive, inexpensive, and easy to handle. Patients in this study were categorized into three subgroups on the basis of their coughing ability, and these subgroups were defined according to the previous literature [13]. However, in further studies, more detailed categorization would be required to select the patients at high risk of pneumonia.
There were some limitations in this study. First, this study was a retrospective study at a single institution. The nature of the study may have lead to a potential bias. It could also be presumed that the swallowing function and cough strength would have a strong association with aspiration pneumonia. However, since aspiration pneumonia is presumptively diagnosed based on the aspiration history and its antecedent relationship with pneumonia, it was difficult to confirm the aspiration event in this retrospective study. Therefore, we decided to expand the targeted subject to overall pneumonia. Second, the functional status of the patients included in the analysis was relatively not severe. Only patients who were capable of following the instructions and participating in the voluntary PCF test and VFSS were included, but patients who had poor functional ability and could not perform the test were excluded. Third, preceding conditions were found to be the significant association factor of pneumonia. This study consisted of a heterogeneous group of patients who were classified into three subgroups, including brain lesions, neurodegenerative diseases, and other miscellaneous diseases. These subgroups should be further subdivided into smaller subgroups or the disease entity itself to identify a more accurate relationship between pneumonia and the preceding conditions. Especially, since the other miscellaneous disease group was found to be a major association factor of pneumonia, the detailed component of this group should have been explored and discussed in the study. However, this group was too heterogeneous, and the sample size was too small such that the analysis of the group was very difficult. Therefore, this group was analyzed as it was in this study, but it should be noted that a more detailed segmentation of this group is required in the future study. Finally, social history, such as smoking or drinking and environmental or occupational history, were not collected in this study. Since we predicted that the association between male sex and pneumonia would be induced by smoking and drinking, more information should be collected for a precise analysis. Therefore, these issues should be kept in consideration for further researches.
In conclusion, this study identified that the presence of dysphagia and impaired coughing ability with PCF <160 L/min showed a significant relationship with the development of pneumonia as well as male sex and preceding conditions. Impairment in swallowing and coughing function may be the independent risk factors for the development of pulmonary complications. We recommend that physicians measure cough flow in patients at the risk of pneumonia regardless of the presence of dysphagia. Patients with PCF <160 L/min require more attention with lung care and should be encouraged with the usage of voluntary coughing strategy to prevent possible pulmonary complications.

CONFLICTS OF INTEREST

No potential conflict of interest relevant to this article was reported.

AUTHOR CONTRIBUTION

Conceptualization: Baek S, Choi J, Kim G, Park HW. Methodology: Baek S, Choi J. Writing – original draft: Baek S, Choi J. Writing – review and editing: Baek S, Choi J. Approval of final manuscript: both authors.

Fig. 1.
Flow chart of participants enrollment in the study. VFSS, videofluoroscopic swallowing study; PCF, peak cough flow; ICD, International Classification of Diseases. a)J10.0, J11.0, J12.X, J13, J14, J15.X, J16.X, J17.0, J17.1, J17.8, J18.X, and J69.X. b)Confirmed by both blood or sputum culture and the chart review. c)No significant differences in patient characteristics between pneumonia-VFSS and VFSS-pneumonia groups.
arm-21068f1.jpg
Table 1.
Baseline characteristics between pneumonia and control groups
Control (n=683) Pneumonia (n=138) p-value
Sex, male 416 (60.9) 108 (78.3) <0.001a)
Age, ≥65 yr 516 (75.5) 121 (87.7) 0.002a)
Preceding conditions <0.001b)
 Brain lesions 476 (69.7) 63 (45.7)
 Neurodegenerative disease 49 (7.2) 25 (18.1)
 Other disease 158 (23.1) 50 (36.2)
MBI (n=470) 48.2±30.38 (n=419) 39.1±26.59 (n=51) 0.042c)
MMSE (n=351) 20.4±6.47 (n=316) 19.3±8.55 (n=35) 0.453c)
Presence of dysphagia <0.001a)
 No dysphagia (no aspiration/penetration) 243 (35.6) 24 (17.4)
 Dysphagia (aspiration or penetration) 440 (64.5) 114 (82.6)
PCF (L/min) <0.001a)
 ≥270 79 (11.6) 7 (5.1)
 ≥160 and <270 249 (36.5) 34 (24.6)
 <160 355 (52.0) 97 (70.3)

Values are presented as number (%) or mean±standard deviation.

MBI, modified Barthel Index; MMSE, Mini-Mental State Examination; PCF, peak cough flow.

a) Pearson chi-square test,

b) likelihood ratio test,

c) Student t-test.

Table 2.
Association between dysphagia and PCF
No dysphagia (n=267) Dysphagia (n=554) p-value
PCF (L/min) <0.001a)
 ≥270 44 (16.5) 42 (7.6)
 ≥160 and <270 119 (44.6) 164 (29.6)
 <160 104 (39.0) 348 (62.8)

Values are presented as number (%).

PCF, peak cough flow.

a) Pearson chi-square test.

Table 3.
Risk factors for pneumonia by univariable logistic regression analysis
OR (95% CI) p-value
Sex
 Female 1
 Male 2.31 (1.50–3.56) <0.001
Age group (yr)
 <65 1
 ≥65 2.3 (1.35–3.94) 0.002
Preceding conditions
 Brain lesions 1
 Neurodegenerative disease 3.86 (2.23–6.68) <0.001
 Other disease 2.39 (1.58–3.61) <0.001
MBI 0.99 (0.98–1.00) 0.044
Presence of dysphagia
 No dysphagia (no aspiration/penetration) 1
 Dysphagia (aspiration or penetration) 2.62 (1.64–4.19) <0.001
PCF (L/min)
 ≥270 1
 ≥160 and <270 1.54 (0.66–3.61) 0.320
 <160 3.08 (1.38–6.90) 0.006

MBI, modified Barthel index; PCF, peak cough flow; OR, odd ratio; CI, confidence interval.

Table 4.
Risk factors for pneumonia by multivariable logistic regression analysis (backward conditional input)
OR (95% CI) p-value
Sex
 Female 1
 Male 6.62 (2.70–16.26) <0.001
Preceding conditions
 Brain lesions 1
 Neurodegenerative disease 1.86 (0.70–4.96) 0.212
 Other disease 2.52 (1.14–5.58) 0.023
Presence of dysphagia
 No dysphagia (no aspiration/penetration) 1
 Dysphagia (aspiration or penetration) 3.82 (1.42–10.23) 0.008
PCF (L/min)
 ≥270 1
 ≥160 and <270 4.82 (0.60–38.56) 0.138
 <160 14.34 (1.84–111.6) 0.011

PCF, peak cough flow; OR, odd ratio; CI, confidence interval.

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