INTRODUCTION
Parkinson disease (PD) is a complex, progressive, neurodegenerative disorder resulting in a wide range of deficits [
1,
2]. Speech and swallowing function are impaired, even in the early stages, significantly affecting health and the quality of life [
3].
The cause of dysphagia in patients with PD is not clearly understood; however, a dysfunction involving the central pattern generator for swallowing in the brainstem and degeneration of the substantia nigra are possible causes that contribute to damaged non-dopaminergic neural networks [
4,
5]. Such damage leads to oral and pharyngeal phase dysfunction, which is characterized by abnormal bolus formation, repetitive tongue pumping, delayed swallowing reflex, decreased elevation of the hyolaryngeal complex, residues in both the vallecular and pyriform sinuses, and limited pharyngeal peristalsis [
6].
Dysphagia not only affects the nutritional status of patients, but also their social interaction, susceptibility to fatigue, quality of life, and many other aspects. It may also lead to aspiration pneumonia, which is a major cause of death in patients with PD [
1,
4,
7].
Conventional treatments such as bolus modification, postural and airway protective maneuvers, and pharmacological interventions, as well as other treatments such as expiratory muscle strength training, thermal-tactile stimulation, electrical stimulation, logopedic dysphagia treatment, and surgical intervention have been used to manage dysphagia in patients with PD. However, the long-term effects have yet to be verified, while a few studies have shown short-term benefits [
4,
8].
Since organs related to swallowing and speech are structurally and neurologically linked, speech therapy has been used to treat dysphagia without any evidence of sustained long-term benefits [
4,
9].
This study was conducted in patients with PD and Parkinsonian syndrome (PS) to identify the relationship between the maximum phonation time (MPT) and swallowing function, as well as the elements of swallowing, to provide a rationale for the use of voice therapy for the treatment of dysphagia.
DISCUSSION
In this study, bolus formation and the laryngeal elevation functions were significantly higher in the normal MPT group compared with the impaired group. When the VDS variable subgroups were also compared, those with intact bolus formation, oral transit time, pharyngeal swallow triggering, and laryngeal elevation showed significantly longer MPTs compared with the impaired groups, indicating an interactive correlation between swallowing and phonation.
In addition, the MPT correlated with oropharyngeal motor function, such as tongue movement (bolus formation, oral transit time), laryngeal elevation, and pharyngeal swallow triggering. This function may be attributed to an increased bolus volume with appropriate tongue movement when swallowing, leading to increased stimulation of sensory receptors that trigger a pharyngeal swallowing reflex [
6,
17].
VDS and NIH-SSS correlated with MPT in patients with PD and PS, which provides additional evidence that oropharyngeal dysphagia correlates with phonatory dysfunction. There was no correlation between PAS and MPT, a weak correlation between NIH-SSS and MPT, and a moderate correlation between VDS and MPT. The PAS focuses on the presence of aspiration, whereas the NIH-SSS indicates remnant peristalsis, and other aspects of the pharyngeal phase. The VDS additionally indicates oral phase elements, showing comprehensive oropharyngeal dysfunction in patients suggesting that phonatory function is related to the quality of oropharyngeal swallowing function, but not directly to the aspiration itself.
Swallowing is an organized sensorimotor process within a complex neural network involving automatic and volitional systems [
18]. In patients with PD, dopaminergic drugs had no significant effect on non-motor symptoms [
4] and other dysphagia treatments have therefore been attempted. Lee Silverman Voice Treatment (LSVT) resulted in improved tongue movement during swallowing, and swallowing efficiency reduced oral residue and oral transit time [
17]. Expiratory muscle strength training in patients with PD for 4 weeks also resulted in short-term improvement in PAS scores. The increase in duration and displacement of hyoid movement led to a wider and longer opening of the upper esophageal sphincter, improving the coordination of airway protection and bolus flow through the oropharynx [
18,
19]. In another study, a significant improvement in the laryngeal elevation time was reported after 8 weeks of group therapeutic singing, which presumably protected the airway from foreign material for a longer period [
20].
These studies did not directly target swallowing. However, these types of training can recruit muscles that are involved in swallowing and stimulate similar central and peripheral neural control elements during training, and are therefore, considered to improve dysphagia [
21]. Similarly, our study revealed several swallowing elements related to MPT. Since MPT is improved by training, voice therapy is a potential treatment for dysphagia. The aforementioned studies were typically conducted exclusively in patients with idiopathic PD and with relatively mild H&Y stages. However, patients with PS and those at relatively advanced H&Y stage were also included in this study suggesting that a wider range of patients than previously demonstrated stand to benefit from voice therapy. PS is generally less responsive or not responsive to dopaminergic drug therapies than PD. Therefore, alternative treatment methods are more important.
In previous studies, MPT was used to indirectly evaluate laryngeal function and vocal fold vibration efficiencies. Instead of solely targeting MPT for training, MPT was included as a part of voice therapy, similar to LSVT, or indirect training using an expiratory muscle strength training program [
10,
11,
17]. Since this study indicates that an increase in MPT leads to an improvement of swallowing symptoms, training that is designed and conducted to target MPT will directly confirm the treatment effects.
In addition to MPT, diverse acoustic parameters such as intensity, jitter, shimmer, harmonics-to-noise ratio, voice onset time, sequential motion rate, and alternating motion rate can be measured to evaluate the voice. In this study, MPT was based on the subject’s characteristics, ease of evaluation and parameter representation. In future studies, the relationship between different parameters and swallowing function needs to be investigated in a large group.
Overall, there is a need for large-scale, well-designed, randomized, and controlled studies in order to correlate MPT with swallowing-related elements, as well as determine the short- and long-term effects of voice therapy on dysphagia, by comparing the results before and after treatment.