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"Sang-Heum Bang"

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"Sang-Heum Bang"

Original Article
The Accuracy of the Swallowing Kinematic Analysis at Various Movement Velocities of the Hyoid and Epiglottis
Seung Hak Lee, Byung-Mo Oh, Seong Min Chun, Jung Chan Lee, Yusun Min, Sang-Heum Bang, Hee Chan Kim, Tai Ryoon Han
Ann Rehabil Med 2013;37(3):320-327.   Published online June 30, 2013
DOI: https://doi.org/10.5535/arm.2013.37.3.320
Objective

To evaluate the accuracy of the swallowing kinematic analysis.

Methods

To evaluate the accuracy at various velocities of movement, we developed an instrumental model of linear and rotational movement, representing the physiologic movement of the hyoid and epiglottis, respectively. A still image of 8 objects was also used for measuring the length of the objects as a basic screening, and 18 movie files of the instrumental model, taken from videofluoroscopy with different velocities. The images and movie files were digitized and analyzed by an experienced examiner, who was blinded to the study.

Results

The Pearson correlation coefficients between the measured and instrumental reference values were over 0.99 (p<0.001) for all of the analyses. Bland-Altman plots showed narrow ranges of the 95% confidence interval of agreement between the measured and reference values as follows: 0.14 to 0.94 mm for distances in a still image, -0.14 to 1.09 mm/s for linear velocities, and -1.02 to 3.81 degree/s for angular velocities.

Conclusion

Our findings demonstrate that the distance and velocity measurements obtained by swallowing kinematic analysis are highly valid in a wide range of movement velocity.

Citations

Citations to this article as recorded by  
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    Ömer Faruk Yaşaroğlu, Selen Serel Arslan, Emre Cengiz, Rabia Alıcı, Numan Demir, Berna Oğuz, Tülin Düger, Sethu Thakachy Subha
    PLOS ONE.2024; 19(3): e0299845.     CrossRef
  • Oropharyngeal swallowing hydrodynamics of thin and mildly thick liquids in an anatomically accurate throat-epiglottis model
    Amr Seifelnasr, Peng Ding, Xiuhua Si, Andres Biondi, Jinxiang Xi
    Scientific Reports.2024;[Epub]     CrossRef
  • Safety and Efficacy of Specially Designed Texture-Modified Foods for Patients with Dysphagia Due to Brain Disorders: A Prospective Study
    Soyoung Kwak, Yoo Jin Choo, Kyu Tae Choi, Min Cheol Chang
    Healthcare.2021; 9(6): 728.     CrossRef
  • Differential kinematic features of the hyoid bone during swallowing in patients with Parkinson’s disease
    Woo Hyung Lee, Min Hyuk Lim, Hyung Seok Nam, Yoon Jae Kim, Han Gil Seo, Moon Suk Bang, Min Yong Seong, Byung-Mo Oh, Sungwan Kim
    Journal of Electromyography and Kinesiology.2019; 47: 57.     CrossRef
  • STAMPS: development and verification of swallowing kinematic analysis software
    Woo Hyung Lee, Changmook Chun, Han Gil Seo, Seung Hak Lee, Byung-Mo Oh
    BioMedical Engineering OnLine.2017;[Epub]     CrossRef
  • Swallowing Function and Kinematics in Stroke Patients with Tracheostomies
    Han Gil Seo, Jeong-Gil Kim, Hyung Seok Nam, Woo Hyung Lee, Tai Ryoon Han, Byung-Mo Oh
    Dysphagia.2017; 32(3): 393.     CrossRef
  • Swallowing Kinematics and Factors Associated with Laryngeal Penetration and Aspiration in Stroke Survivors with Dysphagia
    Han Gil Seo, Byung-Mo Oh, Tai Ryoon Han
    Dysphagia.2016; 31(2): 160.     CrossRef
  • Temporal characteristics of hyolaryngeal structural movements in normal swallowing
    Hyung Seok Nam, Byung‐Mo Oh, Tai Ryoon Han
    The Laryngoscope.2015; 125(9): 2129.     CrossRef
  • Influence of the Chin-Down and Chin-Tuck Maneuver on the Swallowing Kinematics of Healthy Adults
    Ja-Ho Leigh, Byung-Mo Oh, Han Gil Seo, Goo Joo Lee, Yusun Min, Keewon Kim, Jung Chan Lee, Tai Ryoon Han
    Dysphagia.2015; 30(1): 89.     CrossRef
  • A videofluoroscopia da deglutição na investigação da disfagia oral e faringeana
    Geruza Costa Gonzaga Anéas, Roberto Oliveira Dantas
    GE Jornal Português de Gastrenterologia.2014; 21(1): 21.     CrossRef
  • Correlation Varies with Different Time Lags Between the Motions of the Hyoid Bone, Epiglottis, and Larynx during Swallowing
    Han Gil Seo, Byung-Mo Oh, Ja-Ho Leigh, Tai Ryoon Han
    Dysphagia.2014; 29(5): 591.     CrossRef
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